Chinese Dumplings from Feed Your People

RecipesAll Posts
Written By Leslie Jonath

Photo by Molly DeCoudreaux

Photo by Molly DeCoudreaux

Photo by Molly DeCoudreaux

Recipe from Feed Your People, by Leslie Jonath with 18 Reasons. Published by powerHouse Books.

For more big-batch recipes from big-hearted chefs, check out Feed Your People.

Leslie Jonath
Previous

The Wonderful World of Philately
Next

Irish Coffee from A Little Taste of San Francisco